Saint Jean Groupe SA is a French agri-food holding company that manages participations in businesses focused on food manufacturing and related activities. Through its main subsidiary Saint Jean, the group produces ravioli, quenelles, fresh pasta, and prepared food products sold under brands such as Saint Jean, Royans, Ravioles de Romans, Quenelles La Royale, and Comptoir du Pastier. It also operates egg production through Deroux Frères, giving the company exposure to complementary food supply segments. Saint Jean Groupe SA is positioned in the consumer staples market, serving retail and food-service channels with a portfolio centered on traditional French pasta and specialty products. Based in Dardilly, France, the company concentrates on everyday food categories with established regional brands and vertically linked production activities.